zakka news from tokyo

I found this old Japanese cooking book『Cherry Red Cooking Book』（Naoko Kubo/1993）. It’s a recipe book for just red cherries. I like this illustration on the cover by Rica Fukuda,a famous cooking specialist now. She drew it when she was still unknown as a cooking specialist . Time flies and is fruitful! ■『Cherry Red Cooking Book』by　HAKUBA Publishing Company